Trattoria della Posta

Excellent dinner on a Saturday night - every table was full. The food was exquisite, with a good selection on offer. The wine list was extensive & the setting had a great ambiance. Staff were incredibly efficient, friendly & welcoming.

Had a fantastic lunch here! The food and wine were excellent and the people were friendly and warm. We ate outdoors looking at a beautiful rose garden.

I had my personal favorite Vitello Tonnato and enjoyed the water menu which features about 25 waters from around Italy and the world.

I can’t wait to eat here again!

It's always amazing to me how fine dining dune well can feel so incredibly comfortable while still delivering a top-level experience. The staff was professional to utmost degree, yet helpful warm and inviting. The food was 2nd to none. The wine list was deep and well priced. I look forward to returning on my next trip to Piedmont.

We had "classic menu". It was superb by taste, raw materials, presentation and service given. Recommended Barbera vine was a top notch with the meal. This dining experience exceeded our all wishes. Highly recommendable.

A not-to-be-missed experience while visiting the Langhe is having lunch or dinner at this remarkable restaurant. Everything was superb from the attentive, courteous service to the the elegant old-style wood furniture, the immaculate table clothing, the bone china plates and the warm ambience. Their €55 5-course tasting menu, including stalwarts of the Piemontese cuisine like the barolo braised beef and the 30-yolk tajarin pasta, is of exceptional value and quality as is their €180 Alba white truffle menu (or €50 per truffle grating on a dish). The hefty wine book has several local gems like Nebbiolo and Dolcetto and the knowledgeable sommelier will recommend one suited to your tastes and food. Booking is essential.

Outstanding dishes & service. This address is not to be missed. We absolutely loved it.

Very special experience. Knowledgeable staff and traditional cuisine.

Amazing restaurant. Great service and a fantastic sommelier. Take your time for dinner and relax for this amazing experience. I have been here several times and it is one of my favorite restaurants in Italy.

We had dinner on a warm summer's evening eating outside by the lawn. The food was fabulous, we had the traditional menu which was extraordinary good value at only €60 per person. The portions were perfectly sized so you could enjoy the dolce and then when you thought that it could not get any better they bring out the most exquisite petite fours.
Definitely worth visiting multiple times.

Pleasant dining experience with a very friendly sommelier!

Very friendly staff that makes you feel special.. great location, very Italian. Food was fantastic

It’s like you travel to other planet. I would like to eat here every day.

It was a spontaneous visit a bit but it will be remembered. The food was top class and the chefin was very sincere and kind to us, the service was excellent. We will definitely come back next time we visit Piedmont.

Excellent food for fair prices. Would recommend to anyone who appreciates fine food and wine.

Gnocchi, pasta and salad was the best I’ve had! Very cute garden seating & excellent service. Would definitely go again! 😊

An amazing dining leisurely lunch with attentive service. A must Peidomonte experience.Great for lunch. A superb way to pass an afternoon in hills 2km outside Monforte. We had 3 courses but little tadtings were supplied all the way through. Huge bible of wines to choose.

Incredible

In our recent trip to Piemonte we reserved a table for lunch at this restaurant.
The restaurant is in a beautiful location and the dining rooms are elegant.
The food was spectacular!
"della Posta" delivered the best quality food without interfering with the regional authenticity in every dish served. The flavors, freshness, and presentation were unmatched.
We came back for dinner the next day and the experience was as amazing as the day before.
We ate: the octopus appetizer that was on the specials, the baked stuffed onion, tajarin pasta with fresh porcini mushrooms, gnocchi with fish and olives, stuffed quail, goose leg stuffed with goose liver, tajarin with meat ragu, roasted rabbit, roasted baby lamb, panacotta and napoleon with fresh strawberries.
We also ate at Osteria Veglio, Trattoria Marsupino, More e Macine, and restaurant Bovio.
Della Posta was the best of all.
It's a husband and wife team running the restaurant.
The husband is the executive chef and the wife is in charge of service. You'll see her running the dining room, working with the staff, taking orders, opening wine, sitting guests, answering the phone, etc. She is awesome!

Millefoglie.

Roasted baby lamb.

Roasted stuffed quail.

Tajarin with fresh porcini mushrooms.
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Authentic Italian food. Great experience. Highly recommended. Make sure to call and make a reservation if you plan to go on a Sunday.

Amazing classic family run trattoria - make sure to reserve a few days ahead. Garden is great and food really good.