Antica Osteria della Vittoria

We just had an amazing lunch here. The pasta was excellent and we even got to have a drink with some locals. Couldn’t have asked for more out of our Sicilian experience! Sergio is a legend!!

The food was amazing and will be back! I give this restaurant a 6/5 stars for being great in food taste and hospitality. The workers are fast and get the job done! The owner is super friendly and hilarious and really takes the time to give the full experience of Italian culture to the table. Thank you!!

Such a nice place, there is a small terrace and the inside doesnt hold more than 20/30 people but for once you are not eating and sharing conversation with the table next to you. What you read on reviews is true, the staff is super friendly, and the boss lead by example. He will explain to you all about the different fresh fishes, catched on the day! The food is really tasty, for a small bill. Go go go!

The food was amazing. Super fresh fish, very nicely cooked

Great food. Sergio is an inventive chef. And his wine is delicious

Very good for seafood and seafood pasta, pleasant atmosphere, eat on the sidewalk!

This is honestly one of the best restaurants I have ever been to.

The atmosphere was cozy and just the right level of elegant. The staff was highly attentive. Most importantly, there was not a thing we ordered that wasn't absolutely delicious. There were creative entrees too, for dessert I had a Crème Brûlée that the chef had literally spiced up with some sort of home-prepared infusion of Tabbaco, it had flavors I have never experienced before or since (though admittedly I am not a smoker, perhaps smokers or Tabbaco chewers would be more familiar with the flavors and sensations but they were unique to me.)

For places like this one normally has to pay outrageous prices and suffer the institution's innate pretentiousness, but there was none of that here. The prices were extremely reasonable for the high quality and inventiveness of the food, and the atmosphere was friendly.

I can't recommend this place enough.

Super host, excellent fish and definitely very good service with a smile from THE BOSS

Friendly staff, relaxed atmosphere. We seated in the piazza and enjoyed lobster (catch of the day) and steak. Staff were helpful with gluten free options.

small restaurant, where the owner can take care of the customers with all his creativity and passion in describing the food.
The chef uses local and traditional ingredients to create more modern combinations, and they are still delicious. I was impressed by the pasta with sea urchins, a real delicacy.
And while chatting with the locals, the owner was able to call over a barber, who was happy to take an appointment for my haircut!
very good food and people.

Owner came out and showed the fish he had caught that day. Told us how best to prepare each. Recommended delicious St Peters fish for three. Made spaghetti for simple eater in our crew. Couldn’t have expected more. Good English. Highly recommended.

Excellent food and great service. The chef gives great advice on what to take. We will definitely go there again!

Nice place, and a superb selection of ultimately fresh fish (the lobster was still moving!), presented on a plate you can select from. Also way cheaper than we expected. Would go there again, totally recommend.

We arrived on Easter Monday without booking and even though the restaurant was full they found us a table soon afterwards, the service was excellent, attentive but not invasive, the food was top quality, we had fish and meat dishes and everything was prepared with great attention to detail, and flavour!
Would certainly come back again and thoroughly recommend this wonderful Osteria

A beautifully prepared fresh meal. It was very well worth our stop in Sciacca for lunch.

Based on Web reviews we decided to come here on Sunday. We weren't very hungry, so we just had a main dish each, my wife the mixed grill of seafood and I had the tuna on a bed of caramelised onions. Both very nice, however, the swordfish on the mixed grill was a bit dry, but still tasty. There was enough space left for a dolce, and as we were in Sicily it had to be a Cannolo! It was beautiful, fresh ricotta, not too sweet, paired with a nice passito di Pantalleria. Well worth the visit and the money!

Cheeky and humorous staff provide good service, and delicious food. Very happy to recommend.

If you are looking for a low key, traditional and authentic place to eat, I strongly recommend this place. Fish made of the catch of the day and great local dishes.

Good food, good service, we had good pasta and for bambini we got a special pasta with tomato saus. We highly recommend this spot!

The food was amazing... Delicious and of good quality... Nice and relaxing atmosphere aswell... A really good experience!