Yuusan

Absolutely perfect experience for our first okonomiyaki of this trip. Kenji the chef is amazing and the whole process is brilliant to watch. He also had a lovely customer/friend there - Mako - who chatted with us and helped us get to know Kenji better. What a wonderful experience with fantastic and hearty food. Our children were made to feel very welcome and they loved everything about this place. We had to wait an hour and come back later for our meal - it was totally worth it!

The most authentic and delicious okinomiyaki I've ever had: Hiroshima special!!! The owner is 76 and has been cooking okinomiyaki for 32 years. He welcomes foreigners and is tattoo-friendly. Lovely conversation in Japanese and English. It's possibly the best dining experience I've ever had in Japan!!!
Highly recommend.

We had an amazingly unique experience. The owner was very welcoming and friendly. The food was delicious.

Being only a 5min walk from our airbnb, we walked in after a long travelled day. The service was AMAZING!, took his time making our okinomiyaki, served us water and shochu highball. My wife had a great conversation with the owner(I speak little Japanese) and very much enjoyed travellers!. The restaurant is tattoo friendly if anyone is feeling a but concious about showing them. 10/10, couldn't recommend it more.

Very authentic experience & great okonomiyaki prepared in front of us. Very friendly host & fellow diners. Would definitely recommend. Thanks for the great food & experience- from 3 New Zealanders.

Tiny place with the best okonomiyaki I've had in Japan. Huge and cheap. The owner is a really cool old man who loves travellers.
All around great experience!

Delicious hiroshima style, such a cool little shop run by a friendly 72 year old man who's been cooking for 25 years. Great place highly recommend!

Wonderful food in a tiny restaraunt. Highly recommended.

Great place! Very delicious Okonomiyaki in a huge portion for a very good price! Highly recommend!

Great food and atmosphere.

家族四人で貸切状態でした。観光で飛び込んだのですが、大将が色々な事を教えてくれました。肝心のお好み焼きも『ザ広島風』て感じで、実に美味しかったです！

If you want to experience a small private, and at home Okonomiyaki in Hiroshima, definitely go for it! The price is absolutely affordable.

Old but gold taste Okonomiyaki made by 76yr. old "Otosan" （Japanese father）Who has been in his career for more than 50 years.

I wouldn't recommend this restaurant to the customers who often go to fancy/normal restaurant. Good vibes only.

経歴50年以上の腕は間違いありません。
隠れ家かの様な小さなお店でお父さんが美味しく焼きうどんとお好み焼きを作って頂きました。

高級レストランや普通なレストランによく行かれる方にはオススメしません。

オープンマインドで良く食べる方におすすめします。

ご馳走様でした！

3年ぶりにお伺い。マスターも年にもまけずに頑張ってました。忙しいと疲れちゃうようでゆっくり過ごしていただけるといいかもです。
ほんとの広島お好み焼きを食べたい方はお早めに。ｗ

広島のタクシー運転手さんのオススメ(*^^*)

お好み焼きは、プレーンとスペシャル。
広島流の食べ方を教えて下さいました☆ヘラで食べるのは難儀に思うかもしれない、と、地元の人は使わないであろうお箸や取り皿を出してもらいました。

5、6席と大勢は入れない数だけど、17:30過ぎに行ったのですぐに座れてラッキーでした。

東京でも広島でも飲食店をしてたと言う大将。写真や雑貨がある店内の感じ、とても好きです♡奥様や常連さんもおられて楽しい時間を過ごさせて頂きました。暖かな雰囲気に癒され、広島に来るときは必ず寄ろうと感じました。

味、ボリューム、大将との会話。色々と楽しかったです。

Super lecker! Wurde genauso zubereitet wie wir es wollten 🤤

お好み焼きもおいしいけれど、1品料理もおいしいです！

大将とおかみさん？いい人です！

グラタンが時々無性に食べたくなります。

最高に
美味しいです。