Mazzara's Vinoteca

Spectacular food, excellent service and great vibe. I had an amazing time at Mazzara’s. Ordered the lemon artichoke ravioli, which was both rich and light at the same time. The basil cream sauce was not too heavy and the filling was bright with flavor. Also had the tomato focaccia, which was good, but it you have limited stomach room, skip that for dessert. The berry crustata was amazing, served warm with a flaky, rich and perfect crust and tart sweet berries. The little dollops of sauce were so amazing too. The music was perfect and being in the rooms of the historic renovated house gave the place a nice buzz of noise but not too loud. Highly recommend!

Dined here with friends last night. I'm ashamed to say this is the first time I've made it to this restaurant but it won't be my last. The food and service were fantastic. We started with the Focaccia bread, the meatballs & the olives. The bread and meatballs were delicious. (I can't speak for the olives but my friends loved them!)We then had the Caprese salad and the Caesar Salad (minus the white anchovies...not my thing). Both were fresh and delicious. For the main course I chose Shrimp Scampi & my husband chose the ravioli. The scampi may be the best I've ever had. It was so tasty with the homemade noodles and buttery sauce It will be difficult for me to try a different dish when I return because I already know what I'll be missing. My husband thoroughly enjoyed the ravioli. He's not typically impressed with pasta dishes but this one definitely hit his list of top choices. For dessert, we had the brownie with caramel sauce & ice cream. It was divine! Justin was our server and he did a fantastic job moving the experience along and checking in with us to see if we needed anything. 10 out of 10. We will definitely return!

Tables are a thing with me. I like to be comfortable, upstairs the tables and chairs were not great.

Everything else was wonderful. The wine tasting, the appetizers, the pasta, the meat, the dessert, the alcohol, 🍷 all of it. Will come again!

We started with the focaccia bread (tomato and olive— tomato was better) which was great. We each got a different entree and had a bite of all of them. I would recommend the orecchiette pasta or the spaghetti and meatballs from all the items we got. The rigatoni had been hyped up to me, and it was still good, just didn’t live up to the hype. The cannoli trio was subpar, the berry crustata was great, but the brownie was fabulous.

A gorgeous night out lead to an amazing dinner date at Mazzaras with the best selection of food anyone could ask for. The portions are just perfect enough you could try so many things from the menu without breaking the bank and believe me the food is worth breaking it for. The Focaccia was steaming hot and the shrimp scampi had such unique flavor it was exactly what I love and more! We ended the night off with some tiramisu and left with a full stomach and eagerness to come back.

This is one of the best restaurants in Huntsville. If visiting Huntsville, you must go to Mazzaras (book your table in advance). It's a very cool building with excellent service and fantastic food. I recommend the mussels for an appetizer (the sauce is incredible) and the steak for an entree. Homely Huntsville highly recommends Mazzara’s Vinoteca

Everything was delicious. We had the meatballs and focaccia bread for appetizer. For our main meal, we had the salmon dish (hubby added pasta) and shrimp scampi, and for dessert we had the chocolate brownie and berry tart (will request add ice cream next time). We will be back.

Visited 8/2 ( not my first time) and everything was amazing from the staff to the food. Was suggested a wine by waitress after we advised we like Moscato that was really good and my shrimp scampi was Devine.
My waitress even gave us a champagne toast for my Birthday 🍾

Wow. What a gem in downtown Huntsville! A beautiful historical house paired with delicious Italian food and a sensational wine selection. Best limoncello cake we’ve ever had. A must try!

I was recommended this place by several locals and it did not disappoint. A great Italian place no matter what or where you compare with. The food was a revelation, perfect in both presentation and flavor. But as good as the food was, the service was even better. Hayley provided a truly unforgettable experience with her knowledge, attentiveness and great personality. I will come here whenever I’m in town.

We had a lovely evening here and would definitely go back. We started with the mussels with chorizo. We each had a different salad - caesar, radicchio, grilled watermelon, and tomato caprese. All of them were delicious. Entrees were fried stuffed eggplant parmesan over pasta and shrimp scampi over pasta. Our servers were very attentive. My only complaint was that there was too much cream sauce on my dish.

We returned last night. My husband had the special, Branzino, and I had the lemon artichoke stuffed pasta. Both dishes were amazing. The only disappointment was that we were seated in the bar area at a high top table because there weren’t any other tables even though we had a reservation.

The best dinner in town. I recommend the mussels and focaccia as an appetizer and the steak as an entree. It's a super cool building and consistently attentive service. The other meal in the picture is eggplant Parmesan, that comes with spaghetti on the side. This should be your number 1 spot to eat if you’re visiting Huntsville.

Came here for my mom’s birthday and we had a lovely dinner! We loved the wine, the caprese salad was amazingly fresh and delicious. (I think we wish we each ordered one.) A tip would be to order the fresh focaccia so it comes with your dinner. They don’t do bread service and it was so fresh and delicious! We had waited until we got our entrees and it took about 7 minutes to come out. Very comforting, delicious, Italian food (a little heavy handed on the red pepper for the marinara for our taste) and excellent wine selection. My family is a fan and will be back!

Such an amazing restaurant for a date night out. My husband and I had a wonderful waitress. The food was spectacular. I had the shrimp scampi and my husband had the veal Parmesan. We will definitely be coming back!!

Love this place! This is the 2nd restaurant we have visited under the Chuch Street Wine Shop family. I give it 5 Stars all around. Like stated before, I don't give too many 5 Stars but this definitely deserves it. First and foremost, our service was phenomenal by Elijah. We will definitely request him again and again. Food was awesome both delicious and appetizing looking. See the pictures to whet your taste buds. Atmosphere was very ambience like. Bathroom was stocked and cleaned. Recommend and will definitely return. In the meantime, Happy Eating and Drinking.

My family and I ate at Mazzara’s Vinoteca recently to celebrate our daughters birthday. This restaurant is excellent! We ate authentic, old time, DELICIOUS Italian food. The restaurant has a “back in the day“, NYC, Little Italy atmosphere and all the staff treat you like family. TVs in each room, play old, black-and-white movies (sans sound) and the background music transports you back to those times. (Dean Martin and Etta James never fail to inspire!). Our waitress, Julie, was perfect. Her service was impeccable. Thank you, Julie! You are the epitome of class, and you were a Huge part of our great experience. The management at Mazzara’s have managed to bull’s-eye the balance between classic elegance (white tablecloths), and a warm, hearty and relaxed atmosphere. As I sat at my table, I watched so many people fill the lobby and head off to the bar or one of the restaurants, many upper and lower dining rooms (very unique). This historic home continues to make history. Thank you all so much for such a wonderful experience!

Second time at Mazzara's. It is a very good restaurant. The food is delicious and rivals any meal we had in Italy. The setting is an elegant casual setting. The service is very professional and helpful, Patrick our waiter definitely adds greatly to the dining experience. One of the top three or four restaurants in Huntsville.

Went with the family for my birthday, it was an awesome choice. Started with the chef's charcuterie board which was perfectly portioned to give a great sampling but not spoil your appetite. Next came the entree which was delicious and generous, my wife and I shared a pasta dish and had just enough room left for dessert. Our waiter Elijah was very pleasant, knowledgeable and helpful. He gave excellent suggestions regarding wine pairing all the way to dessert recommendations. It was a fabulous evening.

Amazing dining experience in a historic home converted to a restaurant. The two of us went a little later and were seated immediately. The staff was incredibly friendly and eager to offer suggestions for new guests. Staff worked well as a team in all aspects of service. My daughter had pumpkin ricotta ravioli with fried kale, cranberries, pecans and cheese on top. I had mushroom risotto with grilled shrimp.

Fantastic Italian food in Huntsville! Beautiful restaurant with endless wine options and a quality dinner and dessert menu. I took my in-laws here last night and they absolutely loved it!

We ordered a white wine flight to start, and for dinner the table had a chicken Caesar salad, rigatoni pasta, shrimp scampi, and spaghetti pomodoro. We split a few desserts, the tiramisu, lemon cello cake, lemon cheesecake, and brownie.

All amazing! Wonderful fine dining experience and our server Kaitlyn was amazing and so helpful!