Le Pic A Bulot

I visited with my family for dinner while on holiday from London. We couldn’t fault anything. Service was efficient and friendly, restaurant was lovely and food was amazing! We had the seafood platter which was fresh and delicious, Caesar salad with squid and the squid with grilled veg and a pumpkin purée. Definitely worth a visit when in Brittany.

Enjoyed the seafood platter with spider crab and langoustines. The ‘grey’ shrimp on the plate were the sweetest I’ve ever tasted. Followed the platter with the fish and seafood on creamy sauerkraut. Wow, who would have thought this would work? The smoky, buttery mussels in the dish were outrageous. Service was super friendly (deep smiles) and attentive. You can see your seafood being prepared at the wet bar just inside the restaurant - beside the kitchen. I wish I lived in Dinart.. so much more of this place I’d like to enjoy.

We ate here three meals in a row because the food was so good. Set in a beautiful little square with great ambience. We ate with two small kids and the restaurant was very accommodating, also putting all the tables with kids in the same area which I thought helpful for those who could eat in more peace!

Great food! Nice ambience and out of touristic area )))

We visited Le Pic a Bulot, one of three restaurants, located in the St-Enogat area, twice during our stay in Dinard. It’s a short (ten minute-ish) walk from the town centre and well worth it, with some impressive mansions to marvel at en-route.

It’s a bustling restaurant, so worth booking in advance, which you can do via Google. Even when we didn’t, the team managed to fit us in – which was hugely appreciated!

It is one of a number of seafood restaurants in Dinard, but the only one to also have an on-site fishmongers. As you can imagine, the produce is as fresh as it comes, delicious and reasonably priced, which also makes it worth the trip out of the town centre…

Alongside the traditional fruits de mer platters and moules, the menu also offers dishes inspired by global dishes using local ingredients. I enjoyed an excellent octopus ceviche and a fabulous tuna tartare. For less adventurous souls, notably our shellfish averse 10 year old, they also do a very good fish and chips.

Hats off to the chefs Bretzec and Ratane for creating some of the best food we ate in Dinard, which is saying something given the town is a something of a gastronome’s paradise! Thanks also to the kind and helpful staff – and friendly clientele - who smiled through our dreadful Franglais. Merci a tous!

Great place for fresh seafood dishes. Try to reserve a table outside when the weather is nice. Friendly service and great overall vibe.

We booked a table of ten, glad we did as this is a popular part of town. The food was outstanding as were the staff. Highly recommend

Excellent service, very friendly and understanding. Amazingly fresh fish and sea food. We will be back!

This place been recommended by a hotel we where staying. Very welcoming. Big choice of seafood. Delicious beyond the words. We enjoyed every little bit.

Amazing team and food, unfortunately we only had one night here, definitely a memorable one, and would highly recommend, so huge thanks from the Irish family 👪 🇲🇫❤💋🥂

A great evening despite bad weather. Food, service and ambiance all 10/10.

We had dinner with a seafood platter and a fish (sole meunière) with mashed butternut and légumes croquants as side dishes, everything was fresh and delicious and well prepared. The white wine by the glass was excellent too.
Service by the two attending ladies was warm and friendly.
Highly recommended for dinner with friends, family or partner.

Very nice restaurant with very fresh seafood. The best in Dinard!
Wonderful terrace! We will come back for sure!

We had such a great meal..we returned. The seafood is excellent and the staff outstanding and friendly. Thank you

Great seafood. Fresh mackerel.

Great food & friendly staff

Fish and chips perfect

Super

Excellent !!

EXCELLENT !