Bank End Farm

This is the second time I have bought from Bank end farm and the meat has not disappointed. From there Rib eye steaks and Brisket to there sausages and burgers all excellent, but the cream of the crop for me, the leg of Lamb, its just out of this world. It tastes like a good lamb joint should but with a salty undertone that just takes it to another level. And the price are very reasonable for such a quality product. It takes me an hour to travel to one of there market stalls but worth every mile.

We have now compared 4 different salt marsh lamb producers from Scotland, Wales and England. Cockerham Salt Marsh Lamb never disappoints in any way. They are second to none on flavour, texture and even price. Their customer service is just amazing. We have bought a half lamb in Springtime and now a whole one in late Autumn. We are delighted. Just the most brilliant people. Many thanks.

Bought some lamb from Chorley market two weeks ago I can honestly say it’s the best Lamb ever had.
I’ll be buying all my meat from these people in future and it was considerably cheaper than Marks & Spencer‘s

Great location.

Lovely place.

Love this area.

Excellent service

Nice site