Beachwood Seafood Kitchen & Bar

I had a birthday party for my husband, and it was spectacular! Everything was great...from the food to the service and the ambience! Everyone we spoke to afterwards could not say enough about what fun they had as well as the accommodations! More that 20 people told us it was the best party they had ever been to! I can't say enough good things about our experience!
Thanks to the staff and chef for an awesome time! I would recommend this restaurant to everyone!

𝐑𝐞𝐯𝐢𝐞𝐰: 𝐁𝐞𝐚𝐜𝐡𝐰𝐨𝐨𝐝 𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐊𝐢𝐭𝐜𝐡𝐞𝐧

I truly like this place. They did an incredible job making an open concept restaurants giving space to the patrons and not feeling like you are in a crowded room. But isn’t really about the food. Let’s discuss…..
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Michael Glinter has traveled to 68 countries and 36 states to get the flavor of some amazing foods. His view on reviews is simple – Taste, Presentation, and Service. He believes telling the reader a positive and negative unbiased look at the restaurant is essential.
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Grouper Bites The flash-fried fresh Gulf Grouper was perfectly crispy on the outside and tender on the inside. The quality was amazing and it was cooked to perfection. The accompanying zesty aioli added a flavorful kick that complemented the dish well. A tasty choice for seafood enthusiasts!
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Lemon Garlic Shrimp Scampi: The shrimp were perfectly cooked and the lemon garlic sauce was rich and flavorful without being overpowering. The pappardelle pasta added a nice texture and the dish was overall very satisfying. I would highly recommend this dish to anyone who loves shrimp and is a fan of classic Italian flavors. It's definitely a must-try!
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Chilean Sea Bass:. This dish was incredible. The sea bass soft, tender, seared on the outside sliced and placed over the risotto. The dish was served with blistered heirloom tomatoes and the Napa chard beurre blanc that added a delightful burst of freshness and acidity. The saffron risotto was creamy and fragrant, serving as a perfect accompaniment to the rich and buttery sea bass. I was truly impressed by the presentation and the flavors. This dish is a definite winner and I would highly recommend it to anyone looking for the wow factor.
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This is an amazing hidden gem that everyone should book. With a great ambience, amazing bar, and amazing food you can’t go wrong!

Beachwood Seafood Kitchen & Bar is a hidden culinary gem that promises an exceptional dining experience for seafood enthusiasts. From the moment we stepped foot into the restaurant, we were enchanted by the lovely decoration and friendly service.

Our culinary journey began with the scallops, and they set the stage for an unforgettable meal. Cooked to perfection, each scallop was a tender delight atop a savory potato cake. The balance of flavors was impeccable!

For our main course we ordered sushi. Each roll was a work of art, showcasing the chef's mastery in combining ingredients that tantalized our taste buds.
The dish that stole the show was the lobster Mac'n cheese. It was truly out of this world, a decadent creation that blended rich, creamy cheese with succulent pieces of lobster. The portion size was generous enough to share, and we relished every cheesy, lobster-infused spoonful.

Aside from the remarkable food, the service at Beachwood Seafood Kitchen & Bar was top-notch. The staff were not only friendly and welcoming but also remarkably knowledgeable about the menu. They made sure our dining experience was nothing short of extraordinary.

Cute restraunt! The food was very good. Our server JP was excellent and will return to try the dinner menu.

The hostess & the waiter were great. The food was excellent. I ordered the grouper at the waiter's recommendation.

I recently had my baby shower in the Sea Salon private room. I worked with Barbara Lyons Event Manager leading up to the shower she was super responsive and accommodating with making sure everything day of ran smoothly.

When we arrived to set up our servers were Christian and Lily and I can’t stress how amazing they were from beginning to end with providing any last minute things we need for setup to serving everyone and were so accommodating to me the host and mom to be (Christian thank you for the beautiful mock tails). Thank you so much both for being so wonderful and making my day even better truly means a lot!

Thank you to the rest of the Beachwood staff as well!

We ate as a group of 6 for a friend's birthday. The food was delicious (3rd time eating here). The prices are more expensive than I expected but the portions were very big and everything was rich so we had leftovers. Now, the service was outstanding. The general manager stopped by 3 times to check in and even say happy birthday. He brought us a slice of birthday cake for the birthday girl without even having to ask. It was unprecedented service and attention to detail. Very nice waiter who got everything correct and the food did not take long at all. I would go back for a special occasion as this restaurant is beautiful inside as well!

Clean fun atmosphere and super friendly staff. Every app dish and dessert was fabulous. Loved the shrimp scampi and chocolate cake

What a fantastic place. Wife had Mahi and I had a S&T special with tips and scallops. Food was delicious and Alyssa was a delightful waitress. George came by and chatted with us. The dessert was huge!!!

Went for Valentine’s day and I had an absolutely delicious dinner! The restaurant itself is beautiful. Our sever Sandra was perfect and took very good care of us. Yes it was packed due to the holiday but it wasn’t a problem at all, we had a great time!

Great place for a relaxed date night. Beautiful bar with a great selection of cocktails, craft- domestic drafts and wine. Happy hour specials till 7. The bartenders and wait staff were friendly and very attentive. The grouper entree and scallop appetizer was absolutely delicious! Didn't like the crabcake very much. The beechwood salad was really good too. Save room for the fresh beignets.

Food = 5
Service = 5
Ambiance = 5

Local's go back if you haven't been in a while. You won't be sorry. I don't give 5 star's very lightly. However, for the medium low prices you can't get better and I give it a 5+.

We were in Oldsmar area visiting family and friends for only 4 nights. We stayed nearby and on our first night, just the two of us went to dinner. We chose this restaurant for a change of pace and like to support local owners as much as possible.

Fish and Chips: I am not sure that I would call this plate Fish and Chips but it was delicious. I don't remember the type of fish filet but it was seasoned and fried perfect that was served hot in a beautiful. The french fries were seasoned with white truffle were a fantastic. It also came with a with a creamy Coleslaw, that was perfect match with the fish. I would order this same plate the next day if we went. It was that good! Everything was simply perfect.

Lemon Garlic Shrimp Pasta: My wife's scampi was fantastic too. The pasta was cooked al-dente with a white creamy alfredo-like sauce with lemon that was great. The shrimp was pan seared, tender and cooked to perfection!

Tuna Roll: Presentation was a 5 star, however the taste was a just OK. The tuna was fresh but the entire bite was strangely mushy. The taste was good but the texture was not right. I would give it an overall 3.5 or maybe a 4 because I want to remember it better than it was.

Dessert: We also ordered a "Flourless" Chocolate Tarte / Pie. Unfortunately, I didn't get a picture as my wife attacked it! The chocolate pie was covered with a rich melted chocolate sauce and striped with a layer of strawberry sauce. All I can say is that my wife kept pushing me to go back the next day even if it was just for the pie. In fact, she told our server/bartender that she was coming back the next day. She really meant it but we ran out of time. TRY IT...YOU WILL LOVE IT.

We visited on a Thursday evening about 7pm, and decided to sit at the full-service bar. The bar is decorated very nice that catches your eyes when you walk in. We don't normally sit at the bar but we loved the feel of the bar. To top it off the bartenders were 5 star themselves. Seriously, great personalities even though they were very busy they were genuine and made us feel welcome. We each only had one drink but that didn't matter to them.

We talked to our friends and family about this restaurant and no one had eaten there since it first opened. No one had great things to say about their visit. However, my sister who is a chef herself, heard that they made changes either the chef or new management, she wasn't sure. Anyway whatever they did...really worked. I recommend if you haven't been there lately then go back! PS; for one or two, I suggest the bar!

Wonderful dinner for my daughter's birthday. 7 people in our party. Our server Matt was awesome! Very attentive and checked on us regularly. For appetizers we had calamari, mussels, crab cakes,and ahi tuna with wonton chips. Grouper, fish and chips, salmon, and New York strip were several of the entrees that we ordered. Everyone was happy with their food. Will definitely be back in the future. Can't wait to try their weekend brunch.

The staff is very lively and engaging. The atmosphere is like an upscale ocean side bar. We really enjoyed tasting each item on our plates.

The food was outstanding. The service was friendly and on point. The lobster Mac and cheese was phenomenal! Would definitely recommend...

This is my second time here. They always have great service from the welcome, seating, and service! Our waitress was very lovely and attentive. The food is always amazing. For brunch on Sunday, March 26th, we even received complimentary beignets!

Will love to come back with friends and family!!

Delicious entrees and appetizers. The sushi is genuinely the best we’ve ever had. We took our extended family here for a birthday dinner and not a single plate disappointed. Highly recommend and we will definitely be back.

So glad we tried this place out. Our Server George was amazing and welcoming. He took his time to explain some of the dishes and gave us so pointers on his favorites. We started with the Chargrilled Spanish Octopus and the Pan Seared Scallops... Both were so good and I would recommend that you try. Just WOW! For dinner we had the Chilean Sea Bass and the Lobster Roll. The Sea Bass was cooked perfectly and melted in your mouth, worth every penny. Come with broccoli risotto, which could use some more flavor. The Lobster Roll come with 2 sandwiches and a side of fries. Personally, I would have preferred it in less bread (just 1 roll) and stuffed better. But other then that tastes good and great serving size. For dessert we had the Pistachio Crème Brulee and it was delicious. Overall very pleased with our experience and we will be returning. Thanks.

Very beautiful and well designed.
Our meal came out a little later than anticipated but was delish and manager graciously took off ten dollars.
Drink of the night was sangria lt was pretty good but not a ton of flavor.
We definitely will be back for lunch sometime.

Mel and Amy are the best! My boyfriend and I had the best experience there for dinner. The food is amazing but Mel and Amy is what made our experience fantastic. If you’re planning on going for dinner definitely go to the bar and have them take care of you!!!!!!!!!