Mirko Pasta

Tried it for the first time today and it was really good. Had chicken parmesan which was very tasty and the pasta it was served over was incredibly fresh. I ate a lot of what was served and brought at least half home because I ate too much of the bread and dip that was served first. My server, Aidan, checked in often and kept beverages refilled - he was great! I'll definitely be back.

This is a hidden jewel, the food is not good the food is way better than good. This is real food, natural ingredients, insanely good sauces, home mad r pastas to die for, some good option wines, home made tiramisu, service from Zack and Sarah is out of this world! This is a restaurant we should all support because there are not many restaurants with this high level food in GA

Love the atmosphere right as you walk in! Pasta and any sauce is spot on with authentic 👌 Absolutely delicious and beautiful! Created my own with Ravioli spinach and cheese with the mushroom sauce. My husband got a chicken and pasta dish off the entree menu that was great! Chicken was juicy and full of flavor. Can't wait to go back!

What a great little restaurant! Our server was so sweet and attentive l, the appetizer was delicious, the food was prompt, and our build-your-own-pasta was amazing! My son and I very much enjoyed this experience but be sure to call ahead since there is limited seating and staff due to Covid.

Stumbled upon Mirko’s the other day when previous plans fell through and couldn’t have had better luck! Menu is set up mostly to pick your pasta and then pick your sauce. I got the seafood ravioli in a pesto sauce and my husband got the rigatoni with San Juan sauce. The sangria was also amazing! We thoroughly enjoyed our dishes!

A wonderful, intimate Italian/pasta restaurant. Maybe 20 tables in total. It’s not overly dark either like a traditional place and you won’t find pizza on the menu. The pastas, raviolis and sauces are amazing. I’ve never had anything here I didn’t love, but my favorite is the “pollo (chicken) Marsala “. I had the Chicken Parmesan tonight and it was just as good. The menu warns that it’s a little spicy which is true, but not so much that it overpowers the plate.
This is a great place to become a regular and get to know the wait staff, which seem to all be very good at their job.

One of my favorite local italian spots. Its cozy and surprisingly bright, not the typical when you think of italian ambiance. Nothing beats homemade pasta and they have such a great variety. You can create your own pasta combination with sauce, protein, and veggies. The shrimp & lobster ravioli with granchio is my all time favorite. The service has been great each time and the portion sizes are more than enough.

My first time here..while doing a dinner date with my 2.5 year old since she requested pasta for dinner. Courtney was our server & she was amazing at giving menu recommendations. And, she was so patient with us while my daughter had her typical toddler moments!

Went in last night and Christian was our waiter. Even though we could see that he had multiple tables, he still explained the menu and was very attentive to our party of 2. The food is amazing and I love that your pasta sauce, protein, and veggies are customizable. The food was delivered quickly and it was amazing. Will definitely be back soon!

Great home made pasta restaurant! Their pasta dishes are always on point - the bolognese sauce we had last visit had to have been cooked for 8+ hours and was a perfect combination of beef and pork (tasted like wild boar)

Tasty, homemade pasta and dishes at a moderate price. I like how you can mix and match the pastas and sauces to get something unique and flavorful. Light years better than major chains with frozen, pre-made sauces and dishes!

Great food and nice ambiance too to try for a private dinner

I chose this place since it was my birthday & because it's my favorite place to go. Talya & Carolina gave the best service that we've experienced in ATLANTA GA. The entire staff & cooks were spot on as usual, but those two ladies were superb. The entire experience was the best. If you've never visited Mirko Pasta you definitely should. The food, service & atmosphere was spot on. This is by far our favorite place to go....I had the best birthday ever!!! THANK YOU MIRKO FAMILY 🤗🥳🎉

The food there is SO GOOD. The pasta and sauces are just terrific. It's a bit pricey, but for the food it's worth it. Even though they were definitely understaffed for a friday, the food came out relatively quickly. Our faves are the veal parmesan, any thing with the funghi sauce, the mushroom ravioli and the alfredo sauce. Highly recommend.

Today was my anniversary and drove for an hour just to come here after a foul experience in another restaurant. Service and food is always so good and i really appreciate the blonde girl that’s so kind and that I always see here. This has been my to-go restaurant for over a year and stopped coming just because of how far it was from my new home but the drive was absolutely worth it:) I’m glad I came and always grateful for the great service

This is the place to come to for your pasta fix. Funghi, alfredo, carbonara are all great.

The variety of pasta was staggering! I had the tagliolini with carbonara and it was a well prepared, tasty, and large serving. Facilities and table were clean, and the staff was very helpful! Try the mushroom raviolis with the mushroom sauce for a thick, savory delight.

Very delicious, and lovely staff!!
Our go to pasta place!

Superbly prepared pasta which is made in house and prepared by people who know just how long to cook it. Freshly prepared sauces and add ins make the dishes we've had sublime in taste, texture and quality. I don't often wax poetic about pasta but I will say that this is the best I've had outside of Manhattan, NY.
Service was excellent, attentive and friendly. This restaurant handled the social distancing concerns really well and exercised caution without going overboard. The restaurant was meticulously clean and well organized. Management really had a good system in place.
I have to say that if you've not eaten here, make a point to do so. We've been coming here since they opened and our experience has always been consistently the same. You have a lot of good choices and good portions for your money. And the quality is top tier.

It was really good food. We had a large birthday party and we were allowed to bring in a homemade cake and brownies, light candles, and sing happy birthday loudly. My friend did get some undercooked pasta but everyone else's food was great and a good portion size too. The lighting was also really nice and dim and the kitchen was open.