Augustiner Bräustuben

A great place to have a beer or two in Munchen. If you want you can make reservations to secure seats. We didn't know, we just walked in and told to sit by the bar if we don't want to order food. However, after a pint, we were able to order a plate. The pork knuckle with potato is delicious. The price for beers is reasonable. We will definitely go again before we leave Munich. I do recommend this beer hall.

By far the BEST food we had in Germany. They had the best pork knuckles - the skin was actually all crunchy unlike lots of restaurants, plus it wasn't too salty. The sausages were also good, not the best but not bad. They also allowed us to customize the meat platter. The steak was tender and cooked to perfection, and the spaetzle on the side was cheesy and soft. Waitstaff was friendly, attentive and kept asking if we needed anything else.

This place was simply amazing when it comes to traditional Bavarian food. It is set up like a large dining hall so there is no real separation of tables similar to a family style restaurant. The staff were super amazing and helpful and all of the food was exquisite.

Great place a few tram stops away from Karlsplatz. One of the best meal we have had in Munich during our trip. The waiters do not expect us to tip unlike some other places we went. 10/10 recommend

A great beerhall with good food and beer. Expect to share a table, and potentially spark up conversations with others. The waiter had put all the English speakers together on one table.

The food was really good. Try the mixed meat or the traditional beef steak with onion gravy. Food ranged around the €15-25 mark. A large selection of beers as well.

A super place to come and chill out

The big hall with lots of seating n great atmosphere.

It’s truly an amazing place w an awesome list of beers to try

Had some food (white sausages, roast pork and sausages platter) and it was very yummy

One of the best dining experience in Munich

Traditional German beer hall serving the usual dishes and beers from draft. Our food had good flavors and more than enough portion size. Place is not small but on weekends or when there is a football game on might be worth to make a reservation. Service is very fast for both food and drinks

Wonderful atmosphere and delicious food. Potentially unpopular opinion, but this is better than other big known beer houses in Munich!

Food and beverages were delivered very fast, especially given the high occupancy.
Staff was calm and friendly.
Food quality was very good

Traditional German beer house serving hearty German fare and strong beers. Perfect to chill when the weather outside is cold.

We came on a weekday afternoon and the place was packed. Luckily, a table cleared as soon as we entered.

Atmosphere is nice (almost Christmassy in May), with a lot of crackling guests.

Service is friendly and efficient. We ordered the following -

1) Bratenpfandl - Delicious roast pork knuckle. Crunchy and lots of meat. Served with German mash potato, which is more gooey and chewy compared to its American cousin.

2) Wuerstlpfanderl - Sausage served on a bed of mash potato. This was another filling dish. Comes with tomatoes, fried onions and pork.

Absolutely brilliant - lively and traditional bräuhaus that’s a must visit on any trip to Munich. Staff friendly, food hearty, beer tasty - highly recommended … book in advance, on their website!!

Locally Baverian-styled cusines for not only tourists but also locals, there is always full of people to have a drink or some local food to enjoy just several stops away from the Munich HBF. Even locals highly recommended the restaurant for us, where we ordered pork shoulder served with Baverian dumplings, smoked salmon with salad, and another salads😂, which we just wanted to take in some vegetables😆. As for what we ordered, the pork shoulder itself tasted crunchy outside and smoothly inside, the Baverian dumplings were made of potatoes and dough, unlike traditional dumplings we had in Asia before, there was nothing inside! What's more, there is menu in English which you may well scan the QR CODE on the menu in restaurant if you can't read in German!

This typically rustic, noisy Beer Cellar styled place has a great atmosphere. We went in on a cold early Saturday evening. People of all ages frequent this tavern. It's a little crazy in that nobody welcomes you and one doesn't know where to sit or if they can. The waiters said, "they were just waiters", and the Host was nowhere. The waiters didn't offer to look for him. In the end we were told to sit anywhere there wasn't a reserved sign, so i recommend making a reservation. The food is typically Bairish, roast chicken, pork knuckle etc. We had slices of pork with mashed potato and half a roast chicken with a potato salad. Both meats soft and juicy, both dishes tasty. The Augustiner beer is great, I could drink pints of it. The atmosphere is busy, loud and merry, with heart laughs, lots of chatter and the odd beer chant. Good stuff!! Definitely with a visit if you really want to go local in Munich.

A great place to grab lunch. The sausage 659, sauerkraut and mash potatoes were amazing. The veggie plate and schnitzel were also welcomed at the table. I would recommend if you are in the area.

Being gluten-free the choices are limited, but the sausage salad was very good.

Nice alternative to the very crowded and loud beer halls (although they have that too!).

Great traditional restaurant right in the centre of Munich! The inside is huge and there’s a hidden beautiful garden as well. The menu consists of typical German/regional cuisine and beer. The prices are fair.

Great beer,awesome food,wonderful dessert. Yummy. Will go back.
Make sure that you have a reservation for evenings and weekends
Well, I did go back and it is just as great, yummy and fun as before.

Fantastic spot with great food and even better beer. I'm glad we saved this spot for last as everywhere else we would have gone afterwards would have left us wanting to go back here. The Oktoberfest beer was by far the best beer we had in our time in Germany, we even took a few bottles home to the states even though vom fass was so much better. We will be back!

This taproom has amazing food, pictured is the onion steak (mind blowing good), and the beer is the best in town. There are many open tables during the week, easy to seat yourself or ask for a large group. Best beer in town, easily, and go to the Augustiner Keller nearby on the other side of the train station to experience the best Biergarten in Munich.

If you can’t / don’t want to deal with the crowds or prices of the official tents at Oktoberfest this is a great second choice and about 1/2 the price. There is a qr code for an English menu and the waiters are used to dealing with tourists. Came here 5 years ago,4 yrs ago and this year… consistent service and quality food. Highly recommend.