Osteria La Torre

Great, great restaurant, with a typical yet innovative cuisine. The chef is putting together both the cornerstones of the traditional Piemontese tasty cuisine (such as raviolini del plin, tajarin, finanziera, chiocciole, torta di nocciole) with elements issuing from international (e.g. paté de foie gras, caramelized onions), to build really tasty yet delicate dishes. The "Torta morbida di nocciole con zabaglione caldo", among the desserts, is unmissable and unforgettable! The wine card is complete, i.e. not limited to the piemontese wine cellar, with all good quality wines. For example, with tried a relatively "basic" Dolcetto di Dogliani (2018), so a normal wine, not very old and not so far from the area, yet it was a really nice surprise, with 14° alcohol and a definitely good structure. Average prices and friendly staff. We stepped in the place today for the first time, having found it through word of mouth, and we stepped out really happy. We'll be back!

Awesome! I loved discovering a 2010 copy of Art of Eating siting it as one of the best places to enjoy Piemontese food. It was as my Italian husband says its traditional and innovative. Cheese selection was top and so was the vitello tonnato. Very nice chef and all female waitstaff rocked.

We had an amazing birthday evening with great food and wine.

Great referral from friends in Cherasco. The escargot potato pasta was unbelievable tasty! Love to be there again

Big thanks to the chef, best vitello in the region and did tried them a lot. Coming back after years it s still Fabolous. Just magical place. A masterpiece

What appears to be a small Restaurant in a side street opens up to be quite large inside with a nice garden area to eat in. The menu is very innovative and the food rich in taste. The service is excellent but the wine a little expensive.

Wow!. Just came exploring into the town for the day and stumbled upon osteria la torre..... absolutely amazing! The price for the quality of the food is the best! So amazed at the presentation of the dishes, got to meet the chef also! A+

So much amazing food. Barolo Risotto dish was incredible. After large mixed antipasti and risotto, definitely did not need a secondi. There is no written menu and the wait staff spoke very little English, but were patient with us and happy to try... we were very happy with what we got.

Excellent restaurant in a lovely town! Food is perfect. Staff and Chef are friendly. Very generous with the truffles. Recommended!!

Beautiful location.
Very good food and super nice service.

Thank you very much!
Definitely a recommendation

Excellent food and attentive service. Thank you!

The food was incredible!

Really good food and very nice peoples

Great place

Very good pasta! Nice environment!

Wonderful kitchen with cosy athmosphere

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Very good food

Perfect... A dream!

Perfect