Ristorante Pizzeria Majella

Wow, some of the best food we have had in Italy these past 3 months.
The service staff were fiendly.
Make sure you make a reservation.

Update August 2023
8 of us came here for lunch abd once again the food was great, as was the service.

Always happy to recommend this restaurant to people.

Antipasti was amazing, and the pizza was fantastic. The dough was second to none. If you go, get the pistachio desert. Thank me in your prayers.

dining room is historical - it was once used to house horses & pigs - notice the hooks on the vaulted ceiling. The owner, of four years, pays special attention to detail, making improvements all the time including plans to install a high pressure air system to keep flies away from the outdoor veranda seating and quell the noise of passing traffic. food is very special with a nod to local tradition and creative influences while keeping ingredients local and fresh including the vino. wishing also for a price fixed menu turistico to satisfy the chefs recommendation for daily choices that form a complete meal with wine pairings. after exhausting all the primos & secondi's ; it's worth trying the pizza which is the best in town with a special light wheat crust.

Great food, a very welcoming place. Like being invited to eat at a friend's house.

The pizzas, ambiance of the restaurant and service were all top class.

Very enjoyable meal and service. We all order different pizza's, some unique to the region and found them to be all delicious. Would strongly recommend this place to anyone in the area.

Situated in a beautiful little town. Great local italian food, simple yet perfect! The atmosphere is cozy and the hospitallity is charming and impeccable.

The most authentic restaurant you can find in Abruzzo! Try it and you will see. It's just fabulous.

Amazing food and hospitality. Onwer is душка. Highly recommended.

Great food, staff & prices.

Love this restaurant! Will go again and again!

the best of the best. Beautiful atmosphere. Great service.

Rave about anything on the menu... fantastic value, too.

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The pork chop is to die for

Great experience

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Siamo tornati, a distanza di 2 anni, in questo ristorante di Pacentro ricordando l'ottima impressione avuta in precedenza.
Una conferma.
Cibo eccellente, cordialità e simpatia del personale ed il titolare, Dennis, che in pochi minuti sembra di conoscere da tempo.
Abbiamo pranzato e cenato per 2 giorni assaggiando diverse pietanze tra quelle proposte nel menù, non ampissimo ma composto da piatti ricercati che vengono ben presentati al cliente.
Abbiamo provato l'antipasto di salumi e formaggi, le fettuccine al ragù bianco di cinghiale, le fettuccine provola, salsiccia e scaglie di tartufo, gli arrosticini locali, i mugnoli all'agro, le patate al forno e le verdure grigliate.
Menzione di merito per i filetti di manzo, eccellenti, e per un tiramisù da mangiarsi anche il piatto.
Si rimane soddisfatti del conto, i prezzi risultano infatti contenuti soprattutto se, come nel nostro caso, vengono paragonati a quelli ormai fuori controllo che si trovano a Roma.
Consigliatissimo +++++

Cibo ottimo, servizio gentile e veloce.
Rapporto qualità prezzo buono