La Tana dei Brilli

Very nice place, enjoyed the service and even more the food served. Worth a visit, if you look for tuscany specialities beyond pizza and spaghetti promodoro. Clear recommendation, will come again.

Amazing little restaurant in the heart of Massa Marittima! The food was incredible, great portions and prices. One of the best meals we had in Italy! The restaurant itself is small, but lovely atmosphere and decoration. Would absolutely recommend! Props to Rafaella and her staff!!!

A five star restaurant of typical genuine food from the area, lot of D.O.P. and slow food registered ingredients cooked simply to perfection. Small cozy restaurant decorated with style and taste. You MUST try it I was simply amazed.

Reputedly the smallest restaurant in Italy (with only 10 covers inside) but its reputation is deservedly founded upon its truly outstanding regional dishes, presented with love and good humour by owner and celebrity chef, Raffaella. She is clearly passionate about her art and is an eloquent proponent of the Slow Food movement. The varied menu of Tuscan specialities should suit all tastes, including vegetarians. DO NOT BE TEMPTED TO RUSH YOUR MEAL; that would be sacrilege and this is not the place for a quick lunch during a sightseeing visit (and it really is a lovely little town - no wonder the Siennese were so keen to hold on to it). La Tana dei Brilli is an experience to be savored and has become one of my most memorable and enjoyable dining experiences. Even the house wines by the carafe, from local producer Moris Farms, is amazing value and admirably compliments Raffaella's equally local dishes. As space is so limited, you will need to book well in advance and be flexible with your dates. I assure you that your patience will be rewarded.

It was very nice eating there. The food is excellent and the price is just right. You have to reserve a table if you are planning to eat there and be warned, nobody speaks english and the menu is also in italian only.

Excellent food and service, I would recommend it to anyone coming to the town

A real slow food experience, top quality food, top notch service, best value for money. Make sure you book in advance

Excellent food, prepared in house, tasty and reasonably priced. Book in advance, places are very limited.

We had a lovely lunch here. Highly recommended!

Amazing food and the owner is very friendly!

What a cute little place with great homemade dishes! Awesome!

Top!

Excellent

Sublime....

great pasta

Super!!!!!

Ein absolutes Erlebnis der Spitzenklasse!
Der Service ist hervorragend, total freundliches und zuvorkommendes Personal. Man sitzt wunderschön und gemütlich in einer schmalen Gasse. Das Restaurant hat wenige Sitzplätze und eine kleine Karte mit toskanischen Spezialitäten und genau das macht es so authentisch. Wir hatten leckere hausgemachte Nudel mit Salsiccia und geschmortes Rindfleisch mit Kartoffel. Zuvor gab es einen leckeren Brotsalat und zum Abschluss einen Espresso - wundervoll präsentiert. Am liebsten würden wir 10 Sterne vergeben, der Abend war ein absolutes Event.

Sempre un emozione unica cenare alla tana dei Brilli. Un esperizena unica. Piatti spettacolari e una cura e attenzione difficili da trovare.
Raffaella una chef straordinaria, ed una bellissima persona.

Locale piccolissimo con pochi posti a sedere (5 tavoli circa all'interno) in zona centrale. Qualità del cibo davvero ottima. Servizio veloce, personale simpatico.

Ambiente carino e molto simpatico negli addobbi e arredi interni. Pietanze particolari ,raffinate e originali nella forma. Prezzi nella norma per la qualità dei prodotti. Caratteristico il caffè moka presentato in modo unico .