Ristobottega Tomei

good atmosphere, good pizza. Can however be a bit too noisy when its busy.

Staff is very friendly, food comes in withint 15 minutes of ordering!

Pizza was perfect. Cheese was good and my salami-pizza was not burned. Great restaurant! Would definitely go here again.

I sat at a table outside, a nostalgic solo traveller in search of an authentic Toscana dinner. I was fully satisfied.

I had a mind blowing tagliere with a broad variety of cold cuts and delicious cheese. The accompanying focaccia was good too and portions extremely generous. The glass of Prosecco I ordered was also a handsome full glass which I thoroughly enjoyed. Service was AWESOME. Attentive kind caring, great staff. Keep up the great work!

I don’t often write reviews but had to make an exception for this place. My wife and I gave 10/10 and my father-in-law a 9, and he is very food-critical. Pizza is simply wow. Fresh ingredients for toppings, superb dough, and wood fired oven. We had a crudo ruccola e grana, a 4 stagioni and a lussuriosa. Will go back for more tomorrow.

Visited by accident. They had no free table but they set extra table for us outside. Pizza was nice and the prices were reasonable. We will come back to try a other food too. Staff caresing and helpfull. I am quite surprised as i could read some negative reviews. For me and my family everything was allright

Very friendly waiter. Great pizza! I really enjoyed the Cotto Pizza (see picture). I can really recommend trying this pizzeria out...

Excellent pizza with fresh ingredients. Quick service and kind staff. I highly recommend this place.

Super friendly staff! We had cheese selection as appetizer - it was fantastic! And pizza! OH DEAR GOD! Excellent!

Most delicious home cooked food! We could easily eat there every day (and we did on our short stay in Livorno, even taking some Torta de Cedi with us to eat on the plane)! Atmosphere is warm and casual and you feel that the chef is one of your relatives. We are vegetarians but he was completely accommodating, such a kind, happy fellow. We look forward to when we can return to enjoy the sea and Tomei!

Wonderful example of Italian family restaurant with all the time burning pizza oven with natural fire, pizzas made one by one, village style bread and home made tiramisu with unforgettable taste. All that with a company of Salvatore, chit-chatting with customers while switching forms in the oven.

It was delicious. I really liked the service and food.

Great people wonderful experience thank you for everything.

Top

Great small size pizzas and homemade food

Ok

Simple, authentic, delicious!

Top

Very delicious food)

Haben dieses Lokal zweimal besucht… uns wurde zum starten ein Tagliere di salumi e formaggi empfohlen, der Aufschnitt wurde direkt vor uns geschnitten dazu haben wir einen bianco della Casa getrunken, Pizza sensationell gut… in der Vitrine hatten Sie ein schönes Stück Roastbeef, der für die Pizza oder Schiacciatine gedacht, wir fragten ob wir einen Teller mit kaltem Roastbeef bekommen könnten (stand ja nicht auf der Karte) ohne zu zögern hat man uns ein Teller zubereitet. Alles in allem ein gemütliches Lokal, wo kaum Touristen waren.

Posticino carino le pizze e le schiacciate sono ottime, dolci buoni.Lo consiglio

Ristobottega per me al momento è una delle migliori pizzerie di Livorno. Le loro pizze si distinguono per gli accostamenti perfetti, gli ingredienti freschi e un impasto che è sia corposo che leggero, garantendo un equilibrio perfetto. Lo staff è giovane e disponibile, sebbene l'acustica della sala sia un po' problematica quando è piena. Nonstante questo, il loro impegno e la qualità del cibo offerto meritano pienamente 5 stelle. Bravi!