Le 6ème Sens

We had a great experience here. 3 course dinner with wine. The dishes were all great, amazing taste and tough very French, also a bit different. Wines were really nice and came exactly when the food also came. Plus the wines were really good and paired amazingly with the food. Ambiance is nice too. Would definetely come back here!

We had a truly lovely dinner here with our dog and 3 years old kid. Go for one of the two menu and you will not be disappointed - the fois gras was great, as well as the turbot. The wines paired were a good match. The champagne was extremely good. Service was quick, attentive and friendly.

A special thanks for the staff (both table service and at the kitchen!) for the special attention given to our kid and dog - something that shall not be taken for granted and that you can find only in places with great sense of hospitality.

It's the second time for us in this restaurant and it didn't disappoint this time either. Beautiful food in a beautiful setting. Staff are very friendly and professional and we will be back for sure!

Amazing dishes, friendly staff, very clean and the portions were too big!!
Somebody should give them another Michelin star, please.

One of the best meals I've ever had. Service is exceptional too.

Very interesting place. Good food and professional team.

Excellent food, excellent service.
This is a very high class restaurant. We had the 3 course menu for 36 euros. The price is higher than other restaurants we saw as it is haute cuisine All we had was extremely good.
Would recommend going there if you like high quality food.

Top !

Nice, little restaurant in Rouens beautiful old Town. Great, exceptional food, good service. We've been there with a group of eight people and everyone had a very good time. Highly recommended!

We had a lovely dinner. I would eat here again and would recommend it to a friend or business associate.

Beautiful meal, service and wine. The food display in the plate for everyone’s meal was impressive. Group of 8 people no complaints!

Good service and delicious foods.
Definitely recommend it.

Very good place to eat with some very good wine list

This is a great restaurant that I would definitely recommend. With nice staff and delicious food, one could never skip it. They provide both small starters and desserts which are great. The location is good as it is under the building which is really stylish.

Very nice decor inside. Fast service for higher-end bistro fare. Small portions but with the three courses you don't leave hungry.

The food is excellent! And the butter they give you at the beginning is a great touch! Everything was perfect!
The only thing I would like to see it changed is the decoration, stuck in the 2000s.

This magnificent restaurant is actually underrated as #15 in Rouen, It should be in the top of France. Really, everything was superior. We were first given 4 gourmand starters: a warm shrimp and cheese chowder-like blend; mini stuffed cheese pastry; a small piece of tuna and citrus on a thin rice cake; and a mini pastry filled with tuna;
Next, incredible homemade fois gras that melt in your mouth still with a pronounced goose liver flavor; certainly one of the best fois gras were have had in Paris and Rouen. Another appetizer was black ravioli stuffed with lobster and served with pieces of Maine lobster and a lobster bisque type sauce. Scrmptious! The final appetizer was thick slices of gravlax salmon that retained a bold salmon taste. All the starters and the appetizers were simply exceptional.
The three main courses were also superb. The lamb was as soft and tender still retaining it's lamb flavor in an excellent rich sauce. The filet of beef was also perfectly cooked, served with a bold bordelaise sauce! hot whipped potatoes and veggies. The last entree was chicken served in two separate courses each with its different vegetables and sauces. The first included a chicken meatball presented with an elongated chicken wrap. The second, a half slide-rule shaped cut roasted piece of chicken served with its own unique sauce. Exceptional!
Finally, 3 decadent, fresh desserts: a chocolate sphere filled with strawberries and sorbet; a roasted pear with chocolate and macroon-like cake; and lemon meringue...too much!
The restaurant is in an ancient celler. The chef is superb. Emilie, the perky ebullent hostess/server made the whole evening delightful. By the way, this special restaurant is ridiculously inexpensive. Clearly underrated. There cannot be 15 better restaurants ... maybe in France.

The food and ambient was very good. The service was excellent.

one of the best meals. you have to try their surprise menu!! great selection of wine. really enjoyed it!!

Really a very good experience. Nice place, nice staff, super menu and wines advice. Absolutely an outstanding experience.