HMC

Osteria Al Ponte

Restaurant in Gaiole in Chianti

Updated: July 04, 2024 10:59 AM

Osteria Al Ponte is located in Gaiole in Chianti (Comune in Italy), Italy. It's address is Via Antonio Casabianca, 25, 53013 Gaiole In Chianti SI, Italy.

Via Antonio Casabianca, 25, 53013 Gaiole In Chianti SI, Italy

FC8M+JR Gaiole in Chianti, Province of Siena, Italy

+39 0577 744085

Check Time Table for Osteria Al Ponte


Monday12 to 2:30 PM
Tuesday12 to 2:30 PM
Wednesday12 to 2:30 PM
Thursday12 to 2:30 PM
Friday12 to 2:30 PM
Saturday12 to 2:30 PM
Sunday12 to 2:30 PM

Questions & Answers


Where is Osteria Al Ponte?

Osteria Al Ponte is located at: Via Antonio Casabianca, 25, 53013 Gaiole In Chianti SI, Italy.

What is the phone number of Osteria Al Ponte?

You can try to calling this number: +39 0577 744085

What are the coordinates of Osteria Al Ponte?

Coordinates: 43.4666086, 11.434587

Osteria Al Ponte Reviews

Delanagrace Clark
2024-06-01 16:41:28 GMT

This was a wonderful place to dine. The service was top notch throughout the entire experience. The food was absolutely stellar and every single dish was 10/10. I highly recommend stopping by here. The outdoor space is beautiful for a warm day, we sat on the patio for lunch. Everyone was super nice and very attentive.

Nikita Khudov
2024-05-19 13:14:16 GMT

Amazing restaurant! If you're about some great beef steaks, than this place is definitely for you. There is a huge selection of different kind of beef, large and reasonably priced wine list with many local wines, and just the perfect service.

Kevin Rochez
2024-04-07 11:40:55 GMT

Great restaurant in Gaiole in where They serve local food and really tasty food. Highly recommending to have a good diner there we have enjoyed really good time and tasting the local Italian food. The quality of the food is there, appreciated this experience. Even tasting different local oil. Thank you for the welcome

Casey O'Brien
2024-05-21 12:52:49 GMT

We were blown away by this restaurant. Everything was amazing. The service and food especially. The beef tartare was the best we’d ever had (and will ever have)! The waiter was so helpful and even called her friend to make us a reservation at a vineyard. Can’t recommend this place enough!

Remus C
2024-02-29 12:26:48 GMT

A Culinary Gem in the Heart of Gaiole Chianti

Tucked away in the charming village of Gaiole Chianti, Osteria al Ponte beckons diners with its inviting atmosphere and delectable Tuscan cuisine. Here's why this quaint eatery stands out as a culinary gem:

**Authentic Tuscan Flavors:** Osteria al Ponte celebrates the rich culinary traditions of Tuscany, serving up a tantalizing array of dishes made with locally sourced ingredients. From hearty pasta dishes and succulent meats to fresh salads and decadent desserts, each bite transports diners on a culinary journey through the flavors of the region.

**Warm and Welcoming Ambiance:** Upon entering Osteria al Ponte, guests are greeted with a warm and inviting ambiance that reflects the rustic charm of the surrounding countryside. Whether you choose to dine indoors amidst the cozy decor or al fresco on the charming terrace overlooking the picturesque landscape, every seat offers a delightful dining experience.

**Impeccable Service:** The attentive and friendly staff at Osteria al Ponte ensures that every guest feels welcomed and well taken care of. From knowledgeable recommendations on wine pairings to prompt and efficient service, the team goes above and beyond to ensure a memorable dining experience for all.

**Extensive Wine Selection:** No visit to Tuscany is complete without savoring its world-renowned wines, and Osteria al Ponte delivers

Sacha Assi
2024-06-18 19:09:11 GMT

Stumbled on this place on our way to Sienna. Service was outstanding. Our waiter waited for us to choose the food to recommend us wine accordingly, and explained the menu beforehand. The meat fridges were personally showed to us and we were able to choose our cut. Food was delicious, couldn’t recommend a place more.

Ionel Porumb
2023-11-16 13:01:11 GMT

My first visit to Chianti led me to a local restaurant that left an everlasting impression. Without a doubt, it offered the finest food I have ever tasted. I wholeheartedly recommend their local dry-aged steak, beef tartare, and beef carpaccio. The service was impeccable, delivered with professionalism and perfection.

Lennard Franz
2023-11-23 11:04:21 GMT

We had a great time at Osteria Al Ponte. The service was spot on and the food was on a high level. Great beef selection and the bistecca fiorentina was phenomenal.
I would recommend this to every steak lover!

Tom Vail
2023-04-14 16:57:40 GMT

Lovely genuine people (staff) and outstanding food. Simple and really interesting menu and a very good wine list (not exactly difficult given location).
Being Tuscany, meat is the speciality but our meal included veggie courses that were delicious.
Steak tartare was without question the best ever, and that includes those I've tried in New York, Paris, and South Africa. And the beef my wife had for main course was exceptional.
What's not to love about great people who take pride in being great hosts and providing delicious food.

Niki
2023-07-01 11:15:43 GMT

The best restaurant in Tuscany. Fabulous food, wine and service. The best meat I ever tried in my life. My congratulations to the Chef and the rest of the staff. The only sufficient word I can use to describe our dining experience is 'magnifique'!

Madalina Boca
2023-11-20 08:49:47 GMT

Exceptional service, delicious food. This meal was not just a meal, but a culinary experience! Totally recommend!! Also, amazing local wine 😍

Matt Reed
2023-06-30 13:43:24 GMT

Best steak of my life. Honestly. And I’ve had the privilege of going to steakhouses throughout NYC and the world. This steak, which came to about €50, was dry aged three months — I know, because this restaurant has a lovely routine when you order the steak: the waiter walks you over from your table to the dry aging refrigerator, where they then explain every cut of meat available, including the price, the location, the qualities/characteristics of the cut. So I chose my cut (“the Queen”) specifically.

After choosing your cut, they then bring the uncooked steak to your table and weigh it in front of you. To me, that was to justify the price later on. I saw the price ahead of time, saw the weight of the steak, and yes, I was fully expecting the price when I saw it on the bill later on. Frankly, I loved the whole process!

Staff was fantastic (Lorenzo was a charming host, as was the whole waitstaff), the food was outstanding, wine was marvelous. All in all, my favorite dining experience in all of Italy.

Nicolas Duran
2024-05-19 15:09:05 GMT

Unassuming restaurant in a sleepy town that totally overdelivered.

The staff was a bit slow to bring drinks and bread (as is usually the case in Italy) but other than that, this was an outstanding experience from start to finish....

Food - good starters, especially the tartar. Excellent primi piatti - possibly the best pasta with ragu from our whole trip. Secondi - don't bother having anything but a big steak to share here... The marbling, the cuts, the aging - this was top class. We had a high grade Bistecca and it was unforgettable.

Wine - wine list could have been more extensive but this is a low-key place for locals so understandably focus was on local producers and reasonable price point. We had a local Super Tuscan, OK but not memorable.

Service - friendly, helpful, accommodating and knowledgeable. Their recommendations were mostly spot on. Alma and her colleagues delivered on par with a restaurant 3 x the price - bravo! You can get away with a lot when you're this positive and friendly...

All in all a meal to remember and surely a place we'll return to.

Juan Fina
2023-12-31 16:19:54 GMT

My family and I had Christmas Eve dinner at Osteria Al Ponte and it was amazing. Voted by all family members at best meal we had throughout our entire trip. The service was very friendly and welcoming. I loved picking our dry aged steak which was cut table side; it was tender and delicious. Being a meat eater it’s hard to say that o e of my favorite dishes was a vegetarian flan; it was fantastic.
Overall, wonderful experience. Can’t wait to go back.

William Piazza
2022-09-12 14:24:28 GMT

This place was recommended to us by our Tour agent, and 3 different locals as "the best Florentine Steak in Tuscany". We were not disappointed. Busy place, make sure you get a reservation. Awesome staff and service, explained all the different types of meat and assisted us in selection. Without a doubt, one of our best meals in Tuscany.

Lee Yip
2022-09-26 07:31:54 GMT

Great florentine steaks I have had for a long time. Wine selection was good as well. Took 3 people to eat 1.3 kg of meat!

Joshua Chui
2019-05-21 11:25:54 GMT

Awesome. Simply the best meal we had in Italy. The wild boar stew as well as the pasta are out of this world. Alma introduced us to the porcini mushrooms and we had the flan for starters. Simply gorgeous. Alma gave us excellent recommendations. Will definitely come back again. The creme brulee tops up the entire meal.

J.D. Kaiser
2022-05-21 20:06:47 GMT

Dry aged beef in their own fridge for your viewing, choosing, and eating pleasure. Big wine from a big bottle in a big glass to accompany that beef. Their bread plate, made in house was a huge and super delicious surprise. (Italian table bread IMO is not nice. Theirs was fantastic!) Save room for their excellent biscotti dipped in vin santo. Can't say enough great things about this place!

Anna Michnikowska
2024-04-15 20:28:34 GMT

Hidden fine dining at a fair price! Top quality and unforgettable experience. Best carpaccio I have ever eaten! Also great service!

Aidan Thomas
2024-06-04 19:58:53 GMT

The food is exquisite. The photos on Google of the interior do not do it justice. The lighting in the evening is spot on. Romantic atmosphere with excellent service.

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Osteria Al Ponte Directions
About Gaiole in Chianti
Comune in Italy

Gaiole in Chianti is a comune in the Province of Siena in the Italian region Tuscany, located about 40 kilometres southeast of Florence and about 15 kilometres northeast of Siena. source

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