Ristorante Enoteca Del Duca

The food at Enoteca Del Duca was really incredible! Not only the food was impressive but also the atmosphere was really cute. Great wine selection too! They also had live music all night!

Some of the best food I've ever had. Porcini fettuccine was amazing. Dessert was great, too. We sat in the garden, a lovely outdoor eating space. The staff and chef were friendly. This place earns its Michelin rating.

5⭐ dining experience!
This is fine dining in #Volterra
The food & wine were superb!
Friendly, welcoming, professional service
The back patio provides a unique, quiet setting that made this a unique experience.
Highest recommendation!

Food is very tasty and the combination of flavours is indeed wonderful. Dessert is absolutely delicious. Reservation is required in advance.

Fantastic food, the pasta had that home-made feel and the meat was perfectly cooked. The desserts were the Apex of our lunch, great flavour and gorgeous playing with plenty of texture.

The location is also gorgeous, if you can I highly recommend dining outside.

By far the best dining experience in Volterra. It has one Michelin star. It is a full course meal that offers several unique dishes including chicken liver, limoncillo pappardelline with lobster, and octopus (each pictured). The drink selection is endless, the food is incredible, the staff are incredibly hospitable, and the environment is spectacular. It’s hidden in the corner of Volterra’s alleys. The owner was kind enough to show us around and take a picture with us. It is by far one of my favorite dining experiences in Tuscany.

The food is outstanding, as is the service! Eating in the lovely garden behind the restaurant is bliss. The staff, largely family, is
wonderful; and along with vegetarian and vegan options, they are willing to adapt to dietary needs instantly. Fabio sings beautifully as he carves up a Fiorentina steak in the photo here!

Such a nice place with great authentic Italian food! Service was extraordinary and the quality was great! We even came here twice in two consecutive evenings. Also the wine was

We had the honor of meeting chef Fabio and his amazing chief wife last night after dinner! The food and service were amazing and highly recommend it and personal service and care.
Thank you for a wonderful experience. We will be back soon.
Gustavo & Ala

Wonderful lunch experience, fine dining with elevated Italian fare. The seared tuna on burrata cream with apple sorbet was light and refreshing. The white truffle pasta was creamy and rich. And the steak was cooked perfectly in a red wine reduction. The staff was extremely friendly and helpful in pairing wines from the region. Pricey but worth it to splurge.

We had a wonderful lunch here while in Volterra. The service was wonderful & the food was fantastic. The crunchy sausage with artichoke & the Egg with truffled potato cream was so good. Loved the Del Duca ravioli.

We chose this restaurant for our 20th wedding anniversary dinner. We had many friends with us and we all agreed this is one of the best restaurants we've ever eaten in. The first plate was composed of things I can't describe. It was simply wonderful!
I forgot the chef's name but it was truly wonderful! I will conceide that it is pricey... However worth every single penny

Beautiful food in a great secluded outsidr garden. The staff were lovely and spoke great English. They explained every dish to us and even have us a complimentary taster. The garden well laid out and felt very quaint with its very high walls.

Amazing service and one-on-one contact with the owner/chef. This Michelin 2023 restaurant is definitely top on the list of our second top Tuscan town in Volterra (behind Lucca!). We walked right in on a Sunday evening.

Excellent food. Everything we tasted was delicious. The home made bread selection stands out. The house deserts offered at the end of the meal were also great. You can experience the traditional cuisine elevated by the tastes combinations and an elegant presentation. The service was great, the staff took good care of us, paying attention to our needs.

Fantastic food! Our lovely wedding planner who lives in Volterra recommended this place to us for a big group meal the night we arrived when we were there for our wedding and it did not disappoint. We liked it so much that we had another big group meal there and lunch before we left. The staff were really nice, putting up with our noisiness and bad/non-existent Italian. Food was delicious, the antipasti were very good and the primi really fantastic. Secondi and desserts were also very tasty. The carbonara with truffle was seriously good although very rich so not for those who don't like carbonara or truffle! Ravioli stuffed with wild boar was delicious as was the vegetable risotto and wild boar pappardelle. Would definitely recommend this place if you are looking for authentic Tuscan food!!

Even during lockdown the wonderful chef and staff at Del Duca are busy creating amazing food! We had their Easter takeaway menu, one for meat eaters and one for vegetarians - four courses of deliciousness. Many thanks Claudia for delivering everything to us - it was all beautifully packaged and presented, complete with easy tips for reheating (in English as well as Italian!) A real treat. We can't wait for restaurants to be allowed to open again and hope to see you soon!

Great restaurant in historical Volterra. Great food, wine selection (local + Italian + world famous wines

Offering both traditional Italian dishes and wildly innovative dishes that break all traditions, the young chef succeeds in dramatic fashion with both. The service is attentive, professional and first rate for this relatively small restaurant. Not your typical Italian restaurant, this is one that reaches for the stars, Michelin stars! Great meal all around.

What a beautiful place, owner was amazing. Food was great. Definitely a must do when visiting. Would recommend it over everywhere else